Green baked eggs | Tesco Real Food

Ingredients

• 320g frozen peas
• 1 head of broccoli, cut into small florets, stalk sliced
• 2 tbsp olive oil
• 2 spring onions, sliced
• 400g tin butter beans, drained and rinsed
• 150g spinach
• 50g green olives, drained and sliced
• 4 eggs
• ½ crusty white cob loaf, cut into thick slices
• 1 garlic clove, halved
• 100g low-fat natural yogurt
• 10g fresh basil, chopped