Roast Chicken Dinner
Roast Chicken Dinner | Mace - Served with garlic, lemon, and herbs for a delicious meal in 1 hour 50 minutes. Perfect for family dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mace.ie.
Cooking tools:
- Roasting pan
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Whisk
- Serving platter
- Aluminum foil
- Kitchen towel
Ingredients
- 2kg whole chicken
- Salt
- black pepper
- 1 lemon cut in half
- 1 head of garlic cut in half crosswise
- 1 large bunch of fresh thyme
- 60g butter (have it at room temperature to make it easier to spread)
- 1 thickly sliced large onion
- 4 roughly chopped large carrots or 8 complete slender ones
- Olive oil
- 2 tbsp plain flour
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