Chilli con carne – Food & Home Magazine
Classic chilli con carne recipe serves 4 in just 40 mins, packed with bacon, chili, and salsa for a hearty meal. Perfect for comfort cooking!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 250g streaky bacon, cubed
- 1 garlic clove
- 2 red chillies, seeded and sliced
- 400g beef mince
- 2ml tomato purée
- 1 x 410g tin red kidney
- beans, drained
- 1 x 375ml bottle hot salsa
- tacos or tortillas, to serve
- cheddar, grated, to serve
- sour cream, to serve
- 50ml fresh coriander, to serve
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