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Try this yummy Bohri dessert with breakfast on Eid!
Ingredients
- 2 cups Water
- 2 Cardamom
- 1 cup Sugar
- 1 cup AP Flour
- 1/2 cup Semolina
- 1/2 tsp Baking Powder
- 1/4 tsp Cardamom Powder
- 1 cup Milk
- 2 - 4 tbsp Oil
- for garnish Almonds
- for garnish Pistachio
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