Middle Eastern Herb and Garlic Chicken Thighs | Recipe Cart | Recipe Cart

Ingredients

• 6 chicken thighs, bone in and skin on
• 6 fat cloves of garlic, grated on a microplane or minced
• juice and zest of 1 medium lemon
• 3 tablespoons extra virgin olive oil, more for serving
• 1 tablespoon fresh or dried thyme leaves
• 2 tablespoons italian parsley chopped
• 1 tablespoon fresh or dried oregano or marjoram
• 2 tablespoons fresh mint, chopped
• 1 1/2 teaspoon salt
• 1 teaspoon sumac - optional
• freshly ground black pepper to taste
• 1 tablespoon sesame seeds, plus some more for garnish
• 1/2 to 1 teaspoon chilli flakes
• 1 cup greek yogurt
• 1 garlic clove, minced
• zest and juice of 1 medium lemon - to taste