Roasted Turkey with Maple-Butter Glaze | Publix Super Markets
Roasted Turkey with Maple-Butter Glaze
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Cooking tools:
- Microplane
- Citrus press
- Baster
- Instant-read thermometer
- Roasting pan
- Carving knife
- Oven
- Stove
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Wooden spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1/2 cup unsalted butter
- 3 navel oranges, for zest/juice & wedges
- 1/3 cup brown sugar
- 1 tablespoon dried sage
- 1 teaspoon + 1 tablespoon smokehouse maple seasoning, divided
- 1 (10–12 lb) fresh whole turkey
- 1/2 cup maple syrup
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