Pasta In Creamy Mushroom Sauce

Name: Pasta In Creamy Mushroom Sauce
Total time: 35 min
Ingredients: 1 tbsp butter; 1 garlic clove (chopped finely); 1 small onion (chopped finely); 1 cup white mushroom (washed and chopped finely); 1 tbsp all purpose flour (maida); 1 cup milk (I have used the low fat milk); 1 cheddar cheese slice (or 1/4 cup any cheese grated); 1 tsp black pepper powder; salt (as per taste); 2 cups penne pasta (cooked); mushroom sauce; 1 tsp dried parsley (for garnishing); 1 tbsp parmesan cheese (for garnishing)

pepkitchen.com

This creamy pasta is a treat for mushroom lovers. The process of making the mushroom sauce is very simple and yet it gives a very nice flavor to the dish.

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