Roasted Macadamia Slice | Paleo | Gluten-free | The JOYful Table
This slice is irresistibly tasty. It's chewy and has a hint of an ANZAC biscuit flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.susanjoyfultable.com.
Ingredients
- 1 cup chopped macadamia nuts
- 1 3/4 cups almond meal/flour, (from blanched almonds)
- 1/2 cup coconut - finely-shredded (organic)
- 1/4 cup arrowroot flour, or tapioca
- 1/4 tsp fine sea salt
- 1/4 cup (60g) ghee, or grass-fed butter
- 1/4 cup honey (unprocessed)
- 1 Tbsp molasses (organic unsulphured)
- 1 Tbsp filtered water
- 1/2 tsp baking soda (bicarb)
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