Hummus - American Institute for Cancer Research
Have you tried making your own hummus? This easy recipe is made with five simple ingredients, its name in Arabic literally translates to "chickpeas."
Ingredients
- 2 cans (15-oz.) no-salt-added chickpeas, drained, liquid reserved
- 5 garlic cloves, minced
- 1/3 cup tahini
- 5 Tbsp. freshly squeezed lemon juice
- 2 Tbsp. reserved chickpea liquid
- 1 Tbsp. extra-virgin olive oil
- Salt to taste
- Paprika or parsley sprigs for garnish, optional
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