Simple Vegan Curry

Simple Vegan Curry

cleangreensimple.com

This hearty vegan curry is packed with vegetables and flavor. It can be easily customized based on the veggies you have on hand!

View full recipe on cleangreensimple.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cleangreensimple.com.

Share this recipe:

Cooking tools:

  • Dutch oven
  • Oven
  • Stove
  • Baking sheet
  • Mixing bowl
  • Pot
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Wooden spoon
  • Fork
  • Plate
  • Serving bowl

Ingredients

  • 1 medium yellow or white onion (chopped)
  • 2 carrots (peeled and diced)
  • 1 medium yellow potato (peeled and cubed)
  • 1 small eggplant (cubed)
  • 2 teaspoons curry powder
  • 1 teaspoon garam masala
  • 2 to 3 tablespoons Thai red curry paste
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 15 ounces canned coconut milk
  • 1/2 cup vegetable broth (or water)
  • 3 cups fresh leafy greens
  • Fresh cilantro or parsley (for garnish)
  • Lime wedges

More Like This