Ghostly cupcakes

Ghostly cupcakes

www.nzwomansweeklyfood.co.nz

Spooky cupcakes with floating meringue ghosts perfect for kids' parties! Easy and fun to make.Makes 12 | Prep 30M | Cook 50M | Total 1H 20M

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Ingredients

  • Equipment
  • 2 oven trays
  • large piping bag fitted with a 7mm plain tube
  • Cake
  • 453 gram tub vanilla frosting
  • 12 double choc-chip muffins or cupcakes
  • Decorations
  • 1 egg white
  • 1/4 cup (55g) caster (superfine) sugar
  • 1 teaspoon cornflour (cornstarch)
  • red writing icing or gel
  • 100 gram white vanilla-flavoured persian fairy floss

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