Prosciutto & Roasted Vegetable Pizza | Canadian Living

Prosciutto & Roasted Vegetable Pizza | Canadian Living

www.canadianliving.com

Invite your friends over for the ultimate pizza night for a pie full of sweet and salty flavour.

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Ingredients

  • 1 ball Homemade Pizza Dough
  • 1/3 cup prepared pesto
  • 3/4 cups torn fresh mozzarella (or Fior di Latte)
  • 1/2 cup roasted vegetables of your choice, homemade or store-bought (such as eggplant, zucchini, peppers, mushrooms, etc.)
  • 6 slices prosciutto
  • fresh basil leaves
  • Iron 3 mg
  • Fibre 2 g
  • Sodium 760 mg
  • Sugars 3 g
  • Protein 17 g
  • Calories 370
  • Total fat 19 g
  • Cholesterol 30 mg
  • Saturated fat 7 g
  • Total carbohydrate 33 g

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