Healthy Slow Cooker Creamy Chicken and Vegetables Recipe - Details, Calories, Nutrition Information
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Ingredients
- 1 (4 lb) frying chicken, skin removed
- 2 lbs red potatoes, cut in half
- 1 lb baby carrots
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 (14 oz) can low sodium chicken broth
- 1/4 cup water
- 1/4 tsp pepper
- 1 tsp dried marjoram
- 1/4 cup flour
- 1 1/2 cups low-fat sour cream (low fat sour cream creates the wonderfully creamy sauce for this healthy chicken and vegetable dinne)
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