Mango and Pumpkin Spice Cake

Mango and Pumpkin Spice Cake

www.saveur.com

Grassy, tropical sweet mangoes add a new dimension of flavor to this warmly spiced pumpkin cake—a revelation a the end of a Thanksgiving meal.

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Cooking tools:

  • Springform pan
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spatula
  • Toothpick
  • Cooling rack
  • Serving platter

Ingredients

  • Unsalted butter, for greasing
  • 2 3⁄4 cups (12 3/8 oz.) all-purpose flour, plus more for dusting
  • 2 tsp. ground cinnamon
  • 2 tsp. ground ginger
  • 1 tsp. baking soda
  • 1 tsp. kosher salt
  • 2 cups (14 oz.) sugar
  • 1 cup canned or homemade pumpkin purée
  • 1 cup vegetable oil
  • 1 tsp. vanilla extract
  • 4 large eggs
  • 2 mangoes, peeled and pitted
  • Confectioners' sugar, for dusting

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