Turkish Style Peppers
www.performancefoodservice.com
Mix walnuts, peppers, olive oil, pomegranate molasses, and chili pepper flakes to make Turkish Style Peppers. Serve on top of a scoop of Sabra classic hummus.
Ingredients
- 1/2 tsp chili flakes
- 2 tsp pomegranate molasses
- 1/2 cup roasted red peppers, chopped
- 2 tbsp Roma® Oil, Olive
- 1 10 oz container Sabra® Classic Hummus
- 1/2 cup walnuts, chopped, toasted
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