STUFFED PEPPERS - Klement's
Stuffed Peppers with Klement's Italian Sausage and veggies. Delicious and easy! Try our recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at klements.com.
Ingredients
- 2 (12oz) Packages of Klement's Fresh Ground Hot or Mild Italian Sausage
- 1 Tbsp vegetable oil
- 1/2 Red pepper, chopped, ribs and seeds removed
- 1/2 Yellow pepper, chopped, ribs and seeds removed
- 1/2 Green pepper, chopped, ribs and seeds removed
- 1/2 Cup onion, chopped
- 2 Cups tomato sauce
- (5oz) Mushrooms, chopped
- 1 Tsp oregano leaves, dried and crushed
- 1 1/2 Cup rice, cooked
- 1 Cup shredded part-skim mozzarella cheese
- 4 to 6 Medium peppers, green, red, or yellow, tops and seeds removed
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