Passionfruit Lamington Recipe Recipe | Better Homes & Gardens Australia

Ingredients

• 1 1/4 cups plain flour
• 1/4 cup cornflour
• 1/2 tsp baking powder
• 1/4 tsp salt
• 6 free-range eggs
• 1 tsp vanilla extract
• 1 1/4 cups caster sugar
• 40g unsalted butter, melted, cooled
• 85g packet orange jelly crystals
• 1 cup boiling water
• 170g can passionfruit pulp in syrup
• 1 cup desiccated coconut
• 1 cup shredded coconut
• Whipped cream, crushed freeze-dried strawberry crisps, gold cachous and decorative gold stars, to serve
• PASSIONFRUIT FILLING
• 1/4 cup caster sugar
• 1/4 cup lemon juice
• 1/4 cup milk
• 1/4 cup passionfruit pulp, (you’ll need approx. 6 fresh)
• 1 Tbsp cornflour
• 40g unsalted butter, softened