Mexican Flank Steak (KitchenPC)
Create a flavorful meal with our easy-to-make recipe that adds a delicious twist to your menu!
Ingredients
- beef flank: 6 lbs
- lemon juice: 1 1/3 cups
- olive oil: 1 1/3 cups
- jalapeno peppers (minced): 1 1/2 cups (minced)
- fresh cilantro (coriander): 1/4 cup (minced)
- black pepper: 1 Tbl
- salt: 1 Tbl
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