Hot Pineapple Dip - Karo
1 can (8 ounces) crushed pineapple in juice, undrained 1/2 cup Karo® Light Corn Syrup 1 tablespoon white vinegar 1 teaspoon freshly grated lime peel 1/8
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karosyrup.com.
Ingredients
- 1 can (8 ounces) crushed pineapple in juice undrained
- 1/2 cup Karo ® Light Corn Syrup
- 1 tablespoon white vinegar
- 1 teaspoon freshly grated lime peel
- 1/8 teaspoon red crushed pepper
- 1/2 teaspoon grated fresh ginger
- 1/4 teaspoon salt
- Grilled or broiled chicken or pork cubes or chilled large shrimp
More Like This
Pineapple Glazed Ham - Karo
karosyrup.com
Hot Spiced Cider - Karo
karosyrup.com
Chilli Pineapple - KARA
kara-coconut.com
Grilled Pineapple with Lime Dip Recipe: How to Make It
tasteofhome.com
Curry Pineapple Dip Recipe: How to Make It
tasteofhome.com
Pina Colada - Karo
karosyrup.com
Pineapple Sorbet — Robert St. John
robertstjohn.com
PINEAPPLE DIP
cook-books.com