BBQ Brisket Breakfast Tacos Recipe | Traeger Grills

BBQ Brisket Breakfast Tacos Recipe | Traeger Grills

www.traeger.com

Put that leftover brisket to good use and wrap it up in a warm flour tortilla with soft scrambled eggs, cheese, guacamole and salsa in this breakfast recipe.

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Ingredients

  • 4 Pound leftover beef brisket
  • 1/2 Teaspoon extra-virgin olive oil
  • 1 green bell pepper, diced
  • 1 Yellow Bell Pepper, diced
  • 10 eggs
  • 1/2 Cup milk
  • To Taste salt and pepper
  • 2 Cup shredded cheddar cheese
  • flour tortillas

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