Jalapeño Popper Pies - Pepperidge Farm
Enjoy delicious Jalapeño Popper Pies made with Pepperidge Farm Puff Pastry Sheets. Perfect for parties and packed with cream cheese and pepper Jack cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Ingredients
- 1 egg
- 1 tablespoon water
- 2 tablespoons cream cheese, softened
- 1 cup shredded pepper Jack cheese(about 4 ounces)
- 2 large jalapeño pepper, seeded and finely diced (about 1/2 cup)
- 2 tablespoons all-purpose flour
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets, thawed
- 1 1/2 teaspoons coarse sea salt
More Like This
Jalapeño Popper Pies - Puff Pastry
puffpastry.com
Jalapeño Poppers in a Blanket - Pepperidge Farm
pepperidgefarm.com
Stuffed Jalapeño Peppers – Grand Fete
grandfeteshop.com
Jalapeño Popper Grilled Cheese - Pepperidge Farm
pepperidgefarm.com
Jalapeño Popper Pigs In A Blanket | Farmer John
farmerjohn.sfdbrands.com
Jalapeño Poppers Recipe - Florida Potting Soil Wood Products Div
floridapottingsoils.com
Baked Jalapeno Poppers — Easy American Recipe | Petite Gourmets
petitegourmets.com
Jalapeno Popper Pocket Recipe: How to Make It
tasteofhome.com