Chive and Mustard Sandwich Spread | Club House for Chefs
Chive and Mustard Sandwich Spread
Ingredients
- Serves 4
- 250 g Butter
- 500 ml Club House ® Chives, Freeze Dried
- 30 ml Dijon mustard
- 30 ml Club House ® Cayenne Pepper, Ground
- 1 pinch Salt
- pinch Pepper
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