Caramel apple pie with whipped cream and meringue

Caramel apple pie with whipped cream and meringue

www.servingdumplings.com

This delicious apple pie has a crispy, buttery dough surrounding the filling of cinnamon apples covered with a creamy caramel and airy whipped cream with crushed meringue. It's a tasty apple pie that...

View full recipe on www.servingdumplings.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.servingdumplings.com.

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Cooking tools:

  • Springform pan
  • Pie weights
  • Rolling pin
  • Hand mixer
  • Sifter
  • Mixing bowl
  • Skillet
  • Saucepan
  • Baking sheet
  • Parchment paper
  • Fork
  • Oven
  • Stove
  • Refrigerator
  • Chef's knife
  • Cutting board
  • Peeler
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Whisk

Ingredients

  • 250 g flour
  • 125 g cold butter
  • 2 egg yolks
  • 50 g sugar
  • 1200 g apples, sour sweet
  • 70 g sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter
  • 3 tablespoons lemon juice
  • 80 g sugar
  • 30 ml heavy cream
  • 30 g butter
  • 2 egg whites
  • 100 g sugar
  • 1/2 teaspoon cornstarch
  • pinch of salt
  • 50 g chopped hazelnuts
  • 250 ml heavy cream
  • 3 tablespoons sugar

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