Cremsnit - Vanilla Custard Slice | Guest Recipes | Nigella's Recipes | Nigella Lawson

Cremsnit - Vanilla Custard Slice | Guest Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

This decadent dessert has a light yet velvety texture, just enough to satisfy a sweet tooth, and is resonant of the elegant world of the Romanian royal family.

Keywords

  • Birthdays
  • Partytime
  • Comfort
  • Fun
  • Indulgent
  • Nibbly
  • Sociable
  • Sweet
  • Nut Free
  • Guest Recipe
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Ingredients

  • 350 grams strong white bread flour (plus extra for flouring)
  • 1 egg (beaten)
  • 120 millilitres water
  • 5 grams salt
  • 250 grams butter (softened but not melted)
  • 6 egg yolks
  • 120 grams caster sugar
  • 30 grams plain flour
  • 30 grams cornflour
  • 500 millilitres milk
  • 3 teaspoons vanilla extract
  • 50 grams unsalted butter (diced)
  • 250 grams double cream
  • 15 grams icing sugar (plus extra for dusting)
  • 1 teaspoon vanilla extract
  • 50 millilitres orange liqueur (optional)

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