Bratwurst Veggie Grill
This summer, step up your brat game with this bun-less wonder: Bratwurst Veggie Grill! Remember to check out our weekly ad for deals on ingredients and more! Find everything you need for this recipe...
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Cooking tools:
- Grill
- Aluminum foil
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
Ingredients
- 1 12x14" sheet of foil
- 2 tbsp. olive oil, divided
- 1 lb. baby red potatoes, chopped
- 2 Schnucks bratwurst, precooked and chopped
- 1 lb. brussel sprouts, halved
- 1 yellow pepper, sliced
- 1 cup carrots, chopped
- 1/2 cup walnuts, coarsely chopped
- 2 tbsp. fresh thyme
- 2 tsp. balsamic vinegar
- coarse salt, to taste
- freshly ground pepper, to taste
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