Easy Spanish Rice Recipe

Ingredients

• 1 cup long-grain rice (190 g)
• 2 cups low-sodium chicken or vegetable broth (480 ml)
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 medium tomato, diced (or 1 cup canned diced tomatoes)
• 2 tablespoons vegetable oil (30 ml)
• 1 teaspoon ground cumin (2 g)
• 1 teaspoon chili powder (2 g)
• 1/2 teaspoon paprika (1 g)
• Salt to taste
• Fresh cilantro (for garnish, optional)