Good Leaf
· 250 G Farfalle (bowtie) pasta · 4 Tbsp Salted Butter · 2 Tbsp Olive Oil · 1 Clove Garlic, peeled and smashed · 1-2 Cups Parmesan Cheese, shredded · 1 Cup
Ingredients
- 250 G Farfalle (bowtie) pasta
- 4 Tbsp Salted Butter
- 2 Tbsp Olive Oil
- 1 Clove Garlic, peeled and smashed
- 1-2 Cups Parmesan Cheese, shredded
- 1 Cup Peas, cooked
- 1 Cup Cubed Ham, cooked
- 1 Cup GoodLeaf Sweet Pea Shoots
- Salt & Pepper, to taste
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