Guacamole Deviled Eggs Recipe
Learn how to make Guacamole Deviled Eggs with a guided recipe using delicious and nutritious Eggland’s Best eggs and products.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egglandsbest.com.
Cooking tools:
- Piping bag
- Hand mixer
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
- Whisk
- Measuring spoon
- Stove
- Paring knife
- Serving platter
Ingredients
- 6 Eggland's Best Eggs, large
- 2 ripe avocados
- 1 tablespoon cilantro, chopped, plus some for garnish
- 1 tablespoon finely minced red onion chopped for garnish
- 1 to 2 teaspoons small diced jalapeño, optional for garnish
- Pinch of garlic powder
- 1 tablespoon freshly squeezed lime juice, from 1 lime
- 1/2 teaspoon salt
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