Beef stew with Maudite beer (slow cooker) - Le Coup de Grâce

Ingredients

• 1 cup all purpose flour
• 1 teaspoon paprika
• 1 kg stewing beef cubes
• Olive oil
• 1 yellow onion, finely chopped
• 4 garlic cloves, finely chopped
• 2 cups carrots, halved lengthwise then sliced thick
• 2 cups parsnip, halved lengthwise then sliced thick
• 2 tablespoons fresh rosemary, finely chopped
• 1 1/2 cup Maudite beer by Unibroue
• 2 tablespoons tomato paste
• 2 cups baby potatoes cut in half
• 2 cups butternut squash cut in cubes
• 2 cups beef broth
• 3 tablespoons Worcestershire sauce
• 2 bay leaves
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• 1/2 teaspoon dried parsley
• A small handful fresh parsley, finely chopped
• Fleur de sel
• Salt and ground pepper