Spicy Miso Butter Ramen – Happy Donabe Life
Donabe Recipes presented by TOIRO
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happydonabelife.com.
Ingredients
- 450 ml dashi or your choice of stock
- 2 tablespoons miso
- 1 teaspoon gochujang (Korean red chili paste)
- 2 tablespoons ground roasted sesame seeds
- 1 teaspoon sesame oil
- 1 teaspoon mirin
- 2 tablespoons sake
- 1 to 1 1/2 servings ramen, pre-cooked kind or par-cook right before using
- 3 oz (100 g) rapini (broccoli rabe), cut into
- 1 garlic clove, thinly-sliced
- 1 tablespoon unsalted butter
- 1 – 2 boiled eggs, halved
- Shredded nori, optional
- La-yu (hot sesame oil), optional
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