Tender, Tasty Homemade Buttermilk Biscuit Recipe
If you love buttermilk biscuits as much as we do, then we guarantee you'll love our tender and versatile recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovetoknow.com.
Ingredients
- 4 cups of self-rising flour
- 2 sticks (1 cup) of cold butter cut into cubes.
- 1½ half cups of buttermilk (straight from the refrigerator; it needs to be cold)
- 2 additional tablespoons of flour
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