30-Minute Creamy Sausage Tortellini Soup Recipe

30-Minute Creamy Sausage Tortellini Soup Recipe

tasteofcook.com

Make this easy creamy sausage tortellini soup with Italian sausage, kale, and cheese tortellini. Ready in just 30 minutes for a perfect weeknight dinner.

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Cooking tools:

  • Pot
  • Stove
  • Kitchen scale
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon
  • Airtight container

Ingredients

  • Italian sausage - 1 pound.
  • Yellow onion, diced - 1 small.
  • Garlic cloves, minced - 3.
  • All-purpose flour - 3 tablespoons.
  • Dried basil - 1 teaspoon.
  • Oregano - 1/2 teaspoon.
  • Cayenne - 1 pinch.
  • Hot sauce - 1 teaspoon.
  • Mustard powder - 1/2 teaspoon.
  • Black pepper - 1/4 teaspoon.
  • Red pepper flakes - 1 pinch.
  • Heavy cream - 1 cup.
  • Chicken broth - 5 cups.
  • Kale, chopped - 2 cups.
  • Cheese tortellini - 10 ounces.

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