Vegetarian Quiche With Potato Crust Recipe - Cheese.Food.com

Ingredients

• 1 (16 ounce) package frozen hash brown potatoes, thawed or mostly thawed
• 1 tablespoon olive oil
• 1 small onion, chopped
• 1/2 red bell pepper, chopped
• 1 1/2 cups broccoli florets
• 1/2 cup carrot, shredded (optional)
• 5 slices vegetarian bacon, cooked and crumbled
• 2 cups reduced-fat sharp cheddar cheese, shredded
• 5 large eggs
• 1 cup evaporated skim milk (2/3 of a can)