Mexican Casserole with Rice & Green Chili | Carolina® Rice
This Mexican Casserole recipe with Jasmine Rice & Green Chili is an excellent vegetarian dish or add your choice of meat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at carolinarice.com.
Ingredients
- 1 cup, uncooked Carolina® Jasmine Rice
- 1 (7 oz) can chopped green chillies
- 1/2 teaspoon salt
- 3/4 pound Monterey Jack cheese, shredded
- 1 cup sour cream
- crushed red pepper flakes
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