Classy Cranberry Merry-ingue Roulade recipe
A perfect winter party dessert, this cranberry roulade with Cointreau orange cream looks fabulous, festive and fun. Fresh and light, the tartness of the…
Keywords
- berries
- berry
- blueberry
- strawberry
- raspberry
- blackberry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.berryworld.com.
Cooking tools:
- Swiss roll tin
- Pastry brush
- Offset spatula
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Parchment paper
- Serving platter
- Refrigerator
- Freezer
- Aluminum foil
Ingredients
- 5 eggs whites
- 275g caster sugar
- 50g flaked almonds
- 250g fresh BerryWorld Cranberries
- 100g caster sugar
- Grated zest and juice of half an orange
- 300ml double cream
- 3 tbsps Cointreau
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