Baked Butter Masala Salmon with Sizzled Scallions - Maya Kaimal

Baked Butter Masala Salmon with Sizzled Scallions - Maya Kaimal

www.mayakaimal.com

Bake juicy salmon in Butter Masala while making a refreshing cucumber salad and sizzled scallions for a delicious meal. Serves 3-4.

View full recipe on www.mayakaimal.com

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Ingredients

  • 4 salmon filets, 4 oz each
  • Salt to season fish
  • Neutral oil, for oiling the baking dish
  • 1 jar Butter Massala Indian Simmer Sauce
  • ½ an English cucumber, cut into half moons, about 1 cup
  • 1 tsp vinegar (sherry is nice)
  • 1 tsp sugar
  • Salt and Pepper
  • 1 tbsp neutral oil
  • ¼ cup sliced scallions
  • ¼ cup chopped cilantro
  • ½ tsp chili flake

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