Meal Prep: Chicken and Pesto Bowties - San Remo

Meal Prep: Chicken and Pesto Bowties - San Remo

sanremo.com.au

- Preheat oven to 180C. - Into a pot of boiling salted water, add the pasta and cook as per packet directions. Drain well, cool and drizzle with olive oil.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.

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Ingredients

  • San Remo Bowties 500g
  • Extra virgin olive oil
  • 2 large carrots, peeled and cut into circles
  • 4 chicken thigh fillets
  • Salt, to taste
  • Chilli flakes, to taste
  • 1 cup pesto (homemade or store bought)
  • 1 yellow capsicum, finely sliced
  • 1 cup basil leaves, picked and washed

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