Vegetable chilli

Ingredients

• 4 large jacket potatoes, cooked
• 1.5 tbsp vegetable oil
• 1 small onion, peeled and diced
• 1 tsp bouillon powder
• 1 red pepper, de-seeded and diced
• 2 large tomatoes, diced
• 1 large can (400g) red kidney beans (use the beans and the water they are in)
• 1 tsp chilli powder
• 1 tsp dried mixed herbs