Grilled Apricots with Smokey Blue Cheese and Almonds recipe | PCC Community Markets
Grilled apricots tossed in honey, lime, and thyme top crostini with cheese and almonds for a flavorful appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pccmarkets.com.
Ingredients
- 8 apricots
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 teaspoon fresh thyme leaves, plus extra for garnish
- Pinch of cayenne
- 8 (1/2-inch-thick) slices baguette
- Extra olive oil, for brushing the bread
- 2 to 3 ounces blue cheese
- 1/4 cup coarsely chopped roasted almonds
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