Fig & Apple Flapjack Crumble Recipe | Abel & Cole
"Hearty fig and apple crumble topped with a sticky flapjack mix of oats, hazelnuts, and butter—perfect for autumn! Served with double cream."
Ingredients
- 4 Bramley cooking apples
- 360g figs
- 150g salted butter
- 200 g maple syrup
- 200g jumbo oats
- 50g hazelnuts
- Double cream
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