Stashcook | Baked Bell Peppers with Herbed Yogurt and Almonds

Stashcook | Baked Bell Peppers with Herbed Yogurt and Almonds

stashcook.com

This dish is a colorful mix of baked bell peppers filled with herby, garlicky yogurt. It's topped with crunchy almonds and sweet caramelized onions. It's a yummy meal that looks fancy but is easy to...

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Ingredients

  • 4 large bell peppers, assorted colors
  • 250 g Greek yogurt
  • 150 g baby spinach
  • 3 cloves of garlic, minced
  • 60 g almonds, toasted and chopped
  • 1 tbsp lemon juice
  • 15 g fresh basil
  • 15 g fresh mint
  • 1 large red onion, thinly sliced
  • 3 tbsp olive oil
  • Salt to taste
  • Black pepper to taste

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