Sticky Toffee Pudding Recipe
Sticky Toffee Pudding is a classic and comforting English dessert combining moist sponge cake with rich toffee sauce. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Food processor
- Skewer
- Hand mixer
- Baking dish
- Oven
- Stove
- Saucepan
- Whisk
- Mixing bowl
- Toothpick
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- Toffee Sauce
- 3/4 cup Land O Lakes® Butter
- 1 1/2 cups lightly packed dark brown sugar
- 1 cup Land O Lakes® Heavy Whipping Cream
- 1 1/2 tablespoons rum
- Cake
- 1 cup (6 ounces) chopped pitted dates
- 2/3 cup boiling water
- 1/2 cup Land O Lakes® Butter softened
- 3/4 cup lightly packed dark brown sugar
- 2 teaspoons baking powder
- 3/4 teaspoon salt
- 3 large Land O Lakes® Eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1 teaspoon baking soda
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