Marinated Greek Yogurt with Grilled Pita Chips
Marinated Greek Yogurt with Grilled Pita Chips - Enjoy creamy yogurt infused with Santorini Oregano Balsamic and crispy pita chips. Perfect for a flavorful snack or appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vivalaolive.com.
Ingredients
- 4 cups full fat Greek yogurt
- 2 tablespoons Santorini Oregano Balsamic
- 4-6 pitas
- 3 tablespoons single varietal EVOO (plus more for drizzling over the yogurt)
- 1 tablespoon za’atar seasoning (plus additional for sprinkling over the yogurt)
- cherry tomatoes
- mixed Greek olives
- cucumber slices
- fresh dill sprigs
- fresh parsley sprigs
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