Baie Du Galion Recipe | James Beard Foundation

Baie Du Galion Recipe | James Beard Foundation

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Experience the flavors of Martinique with this herbaceous stirred cocktail using rhum agricole, Green Chartreuse, and Drambuie. Perfect for cocktail parties or dinner gatherings.

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Ingredients

  • 2 ounces rhum agricole blanc (like Rhum J.M Blanc or Neisson Blanc)
  • 1/2 ounce Green Chartreuse
  • 1/4 ounce Drambuie
  • Lemon twist for garnish

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