Cedar Planked Stuffed Turkey Breast Recipe | Blue Rhino

Ingredients

• 1 Cedar plank
• 1 Skinless, Boneless Turkey Breast, butterflied to lay flat
• 1/2 cup Blue Cheese
• 1/4 cup Dried Cranberries
• 1/4 cup Pecans, chopped
• 1 tbsp Butter
• 1 tsp Salt
• 1 tsp Pepper
• 2 tbsp Fresh Thyme, chopped
• 1 tbsp Fresh Thyme, chopped (additional)
• 2 cloves Garlic
• 1 tsp Sea Salt
• 7 tbsp Butter
• Drizzle Olive Oil
• Cooking Twine
• Compound Butter
• Additional Items:
• Medium Bowl
• Small Bowl
• Stick Blender
• Instant-read Thermometer
• Aluminum Foil