Shrimp Cocktail With Harissa Cocktail Sauce - Broil King

Ingredients

• 2 lbs. jumbo shrimp, peeled and deveined with tails on
• 2 cloves garlic, minced
• a squeeze of lemon
• a drizzle of oil with a high smoke point, like rice bran, canola, or grapeseed
• dash of salt & pepper
• 1 lemon, halved
• a handful of parsley, chopped