Beef and Broccoli Ramen Dish - cookrisp

Name: Beef and Broccoli Ramen Dish - cookrisp
Total time: 30 min
Ingredients: 1/4 cup low-sodium soy sauce; 1 tablespoon cornstarch; 1/3 cup beef broth; 2 tablespoons honey; 2 tablespoons hoisin sauce; 1 tablespoon rice vinegar; 1 tablespoon sesame oil; 2 cloves garlic, minced; 1/2 tablespoon grated ginger; 1/8 teaspoon cracked red pepper flakes; 2 (3 ounce) packages ramen noodles, seasoning packets discarded; 1 teaspoon sesame oil; 2 tablespoons extra-virgin olive oil, divided; 1 pound sirloin steak, trimmed of fat and sliced into 1 1/2-inch strips (about 1/4-inch thickness); 1/2 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 3 cups fresh broccoli florets; 1/2 cup water; Sesame seeds, garnish

cookrisp.com

A flavorful twist on a Chinese classic, featuring tender beef, crisp broccoli, and saucy ramen in just 30 minutes.

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Ingredients

1/4 cup low-sodium soy sauce
1 tablespoon cornstarch
1/3 cup beef broth
2 tablespoons honey
2 tablespoons hoisin sauce
1 tablespoon rice vinegar
1 tablespoon sesame oil
2 cloves garlic, minced
1/2 tablespoon grated ginger
1/8 teaspoon cracked red pepper flakes
2 (3 ounce) packages ramen noodles, seasoning packets discarded
1 teaspoon sesame oil
2 tablespoons extra-virgin olive oil, divided
1 pound sirloin steak, trimmed of fat and sliced into 1 1/2-inch strips (about 1/4-inch thickness)
1/2 teaspoon kosher salt
1/2 teaspoon ground black pepper
3 cups fresh broccoli florets
1/2 cup water
Sesame seeds, garnish