Coconut roll cake Recipe | Food From Portugal

Name: Coconut roll cake Recipe | Food From Portugal
Total time: 40 min
Ingredients: 50 grams (1 3/4 ounces) grated coconut; 4 eggs; 100 grams (1/2 cup) granulated sugar; 100 ml (1/2 cup) milk; 1 tablespoon honey; 1 teaspoon baking powder; 50 grams (1/4 cup) softened margarine; 75 grams (1/2 cup) all-purpose flour; 1 teaspoon vanilla extract; Sugar for dusting

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Like coconut taste and want a different cake? Try this coconut roll cake recipe, have excellent presentation and is very tasty.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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