MILK BAR CORNFLAKE CHOCOLATE CHIP MARSHMALLOW WHOOPIE PIES Recipe | Samsung Food App
MY TAKE ON THE FAMOUS MILK BAR CORNFLAKE CHOCOLATE CHIP MARSHMALLOW COOKIES!
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Cooking tools:
- Stand mixer
- Ice cream scoop
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Mixing bowl
- Spatula
- Microwave
- Airtight container
- Plate
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 2 STICKS ROOM TEMPERATURE BUTTER
- 1 1/4 CUPS GRANULATED SUGAR
- 2/3 CUPS LIGHT BROWN SUGAR
- 1 EGG
- 1/2 TSP VANILLA EXTRACT
- 1 1/2 CUPS FLOUR
- 1/2 TSP BAKING POWDER
- 1/2 TSP BAKING SODA
- 1 1/2 TSP SALT
- 3 CUPS CORNFLAKES
- 2/3 CUPS MINI CHOCOLATE CHIPS
- 1 1/4 CUPS MINI MARSHMALLOWS
- 1 JAR MARSHMALLOW FLUFF
- 1 BAG DARK CHOCOLATE CHIPS
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