Warm Potato Salad Recipe | Farm Fresh To You
This mustard-based potato salad would work well for a picnic or as a side salad.
Ingredients
- 1 pound potatoes (we used red potatoes)
- 1 1/2 teaspoons salt
- 3 tablespoons finely chopped shallots (about 2), or 1/2 white onion
- 3/4 teaspoon Dijon mustard
- 1 1/2 teaspoons whole-grain mustard
- 1 1/2 teaspoons white-wine vinegar (or to taste)
- 1/4 teaspoon black pepper
- 1 1/2 tablespoons olive oil
- 1 tablespoon fresh parsley, chopped
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